about bliss

Tuesday, November 30, 2010

daily bliss: gloom busters

At November's end, temperatures plummet, skies grey, and darkness descends early. Somedays, gloom is all too ready to descend and grow.

These days, I take comfort in simple pleasures:

flannel sheets and faux down comforters

early morning yoga or walks

twice daily cafe au lait

steel cut oats with brown sugar, walnuts, and dried fruit

a small fraser fir twinkling with white lights

warm hugs and supportive ears from family and friends

streaming internet music

student engagement

cooking and baking for the ones I love

laughter

love

love

love

Monday, November 29, 2010

haiku: thanks

kindness of strangers
bubbling lasagne, red wine
eighteen months of bliss

Sunday, November 28, 2010

bliss eats: sweet sunday soup


I bought this seven pound butternut squash at the last farmers' market of the year, and decided today would be the day I'd test my Wüsthof chef's knife against its sturdy shell. I cut it into eight big pieces and roasted until tender. I tucked most of the wedges in the freezer, but saved one for a warm, sweet, orangey soup that was taking shape in my head. 

I made a batch of veggie stock and cooked two pounds of dried cannelini beans. I set aside some of each for the soup. And then I played with flavor and hoped for the best. 

This soup, which I've decided to name Sweet Sunday Soup, is hearty and yet light. It's perfectly satisfying after eating Thanksgiving foods in a variety of forms, and is warming on a cold late late fall night. 

Sweet Sunday Soup
3 cloves garlic 
several carrots, cut into small pieces
1 rib of celery, diced
part of an onion, diced
4 small yukon gold potatoes, diced
1 sweet potato, diced
part of a butternut squash, roasted and diced
1 bay leaf
1 sprig of fresh thyme
2 cups of cooked cannelini beans
several cups of veggie stock
several cups of water
salt and pepper to taste
fresh spinach
parmesan cheese, grated

Saute the first four ingredients in olive oil until they brown. Toss in the potatoes and sweet potatoes and cook for a few minutes. Add stock and water, along with the herbs. Bring the soup to a boil. Reduce the heat to medium and cook until potatoes are crisp-tender, then add the beans and squash. Cook until flavors meld and all vegetables are tender, adding liquid as necessary. Salt and pepper to taste. 

Tear spinach into soup bowls and then ladle in the hot soup. Garnish with cheese. 

Serve with warm cornbread. 

Saturday, November 27, 2010

daily bliss: lazy long weekend

Ahhh, the coveted holiday four day weekend! Thursday feels like Friday and Friday feels like Saturday and Saturday feels like Saturday and Sunday, well, feels like Sunday with a tinge of Monday (but we won't go there just yet).

There's plenty of time to laze on the couch after lunch watching the Food Network; to linger in bed listening to NPR Morning Edition buried under warm soft layers; to empty summer's terra cotta pots and to buy a small cute christmas tree and place it in the stand; to walk or drive downtown to spend a few hours in a bar or coffeeshop connecting with one's significant other; to page through Martha Stewart cookies cookbook and drool over the gorgeous photos whilst debating the merits of chewy versus crispy cookies; to take one's daily shower right before bed to warm up and invite sleep; to listen to the tapping of keys and whirring of dishwasher and the crisp still late late fall silence. 

And tomorrow there will be plenty of time to read and grade and email for work, exercise, bake cookies, trim the tree, do the laundry, and listen to football. 

Savor. Enjoy. Surrender. 

Be right here, right now. 

Friday, November 26, 2010

daily bliss: date day

For sweetest day, G planned an awesome day of fun activities we both would like, from wandering the Mitchell Bio-domes to watching Japanese flower arranging (Ikebana) to dining at a Japanese restaurant.

I wanted to plan a date that centered around some of G's favorite activities, and so today we walked in the blustery cold to a local tavern to watch football, drink an adult beverage, and shoot darts.

As Auburn trailed Alabama at halftime, we took to the dart board, and G, who has been shooting on a league for 15 years, showed me the basics. I loved watching him think and release the dart, and he made many impressive shots.

I'm proud to say I hit the board most of the time.

As the game returned, and Auburn began to build momentum, we focused on the television, and I cheered as Auburn steadily moved toward victory.

A quiet post-holiday afternoon, a little bonding time, and a whole lot of fun were just what I needed today.

Thursday, November 25, 2010

giving thanks

autumn/winter:

cafe au lait and paperback novels

ruby red grapefruit and fast flowing pens

meandering conversation and dark chocolate truffles

alarm-free mornings and thick warm sweaters

indie music and the sunday times

unexpected surprises and neverending kisses

woolen slippers and soaring violins

***

gregg

mom and dad

L

grandmas and grandpas

aunts uncles cousins

g's family

friends

students

colleagues

fellow humans

***

Wednesday, November 24, 2010

daily bliss: new traditions

As the wind howls outside and whips around mixed precipitation, I take a break from prepping vegetarian cornbread stuffing, making roasted garlic gravy, and baking a maple bourbon pecan tart to reflect on the blessings of this holiday, and the chance to create new traditions.

Since G and I are merge holidays this year, spending Thanksgiving here with his family and Christmas in Michigan with my family, I have a chance to see how my town ushers in the holidays.

Tonight G and I watched the local holiday parade, cheering for my colleagues and students, waving at adorable kids, and sipping coffee from the new, narrow shop. Santa, by the way, has officially arrived.

We joined a group of G's friends, back visiting family for the holidays, at a local bar/pizza place for laughter, stories, and beer.

When our take-out order was ready, we headed home to eat pizza slices studded with red pepper flakes and piles of vegetables.

And now, we're doing our cooking and baking and food prep.

We're blogging, the soft clicks and clacks of keys in syncopated rhythm.

They blend well.

And so do we.

Tuesday, November 23, 2010

daily bliss: frost

That time of year...again...sans snow...

[photo to be added when blogger decides to cooperate again]


the frost performs its secret ministry...

Samuel Taylor Coleridge, "Frost at Midnight"

Monday, November 22, 2010

daily bliss: auntie



I am blessed to be an auntie to this charming young lady, who calls me Auntie Jess. Isn't she adorable? She's also very smart, super sweet, and highly verbal. She'll be four next month. And, she'll always be my special niece!

Sunday, November 21, 2010

haiku: loss/memory

cold november night
miles rolling underneath tires
a friend says goodbye

for S and her family: remembering N, a man full of love, faith, humor, opinions, with many tractors and nifty gadgets and a loving family and a generous heart, who died four years ago today.

Saturday, November 20, 2010

daily bliss: family/story

I'm spending a few days in Michigan, a pre-holiday visit, if you will, relaxing and visiting my family after some busy weeks at work. One Grandpa recently had a pacemaker installed, and the other is slowly recovering from a nasty bout of skin infection, so I was especially glad to see them. And, I enjoyed surprising my Grandma at the outlet mall where she and Mom "just happened" to be shopping. Tonight I chatted with an Uncle and cousin who stopped by after an evening in the woods looking for deer. And, this afternoon, I watched the Gilmore Girls and sipped tea with my mom, and talked politics and planned an early morning walk out to the blueberry field with my dad.

But mostly, I love to listen to their stories.

Stories of a daily nature, of local travels.

Updates of family I won't have a chance to see this time.

Stories from the past: one great-uncle's loving gesture to his childless wife, one grandfather's harrowing experiences as a prisoner-of-war.

Stories in the making: new holiday traditions and widening family circles.

Story creates and sustains us.

Family.

Story.

Forever.

Friday, November 19, 2010

daily bliss: hats



Two summers ago, I bought this chunky, fun hat at a sidewalk sale, and tucked it away until winter. It's still my favorite headgear, and attracts positive comments every time I wear it. Now, I'm a little distressed that I need to wear a hat (i'm never ready for the temperature free-fall), but at least this one brings joy to many:)

Thursday, November 18, 2010

daily bliss: writing groups

Our bookshelves are lined with writing advice books: Julia Cameron, Natalie Goldberg, Ralph Keyes, Brenda Ueland, and many others.

I took a few fiction and poetry writing classes during my graduate school years, studying with Gordon Henry, Judy Troy, and Natasha Tretheway.

Back then, I gathered in coffeeshops and homes with friends and classmates to share fiction and poetry and hybrid prose.

And now, I'm in a writing group with four other women. We meet once a month to share our writing and provide insightful, productive critiques.

And the part of me that's been quiet, and mostly solitary, and shut up in academic prose, soars.

Wednesday, November 17, 2010

daily bliss: blogging, part two: how blogs changed my personal life



Blogs brought me a boyfriend.

(blogger should use this as a selling point, yes?)

My friend B stumbled on Gregg's blog about two years ago, and told me I might like it. "He's all zen, and funny, and a writer." So, I clicked over, read the blog description, tried to puzzle out the title, and bookmarked it. I checked back every so often and wondered about this guy. Where was he? Was he single? He seemed like someone I could relate to. He wrote about cheering for a losing football team from my home state. He described taking his parents to see Garrison Keillor. He made me smile and laugh and dream, just a little, of romantic possibility.

And then one April day, I clicked over to his blog and my heart started thumping. He wrote about attending a poetry reading at a local college.

My college.

A reading I organized.

And so I came out of lurkdom and left a comment, and, well, the rest will be a lifetime movie, according to my Mom's hair stylist.

I love our story so much that I never tire of sharing it.

When I was single, people would tell me to do things I loved as a way to meet people.

What I most love are reading and writing, baking and yoga. These are either solitary activities or predominantly female activities.

And yet the advice worked.

Our love of words brought us together.

How very poetic.

Tuesday, November 16, 2010

daily bliss: blogging, part one: how blogs changed my professional life

NaBloPoMo definitely tests one's blogging fortitude, with a daily challenge to write something. In a month that tests my mental fortitude—November's sudden chilly grey damp days are always a shock to my system—this practice of opening up my blog post box and filling it with words and images grounds and paralyzes me.

(secret confession? days of haiku are days with no inspiration, or great inspiration but no mental, physical, emotional energy to actually write the post I have in mind.)

Tonight, though, I want to celebrate this medium, which has brought me great joy this week. For the past three years, I've been using blogs in the classes I teach. I create one blog for the class, add the students as authors, assign a weekly post deadline, and turn them loose. Some students take to the digital writing space immediately, while others founder for words. I wanted to study how to best use blogs in the class, and to explore how this kind of writing can help teach students how to think, read, and write in an academic discipline. And so, earlier this fall, I applied for a rather competitive fellowship that the UW-System supports.

I was selected to represent my college, which means access to workshops and presentation forums, as well as financial support (ipad, anyone?!?). I'm thrilled to study and share my love of the blog space, and to bridge my personal and professional interests in this way. I'll begin the project late next Spring...stay tuned for more updates!

(stay tuned for blogging, part two: how blogs changed my personal life.)

Monday, November 15, 2010

daily bliss: slippers and ugg boots

Tonight I'm padding around the house, reading and responding to student drafts, monitoring items on ebay, tidying up our small space, wearing drawstring pj pants, a soft grey tank top, hoodie, and my dirty, faded, tall pink Ugg boots. (and, in the interest of full disclosure, I must add that I'm wrapped in my oft-mentioned pink fleece blanket.)

While these boots have outlived much of their original purpose--keeping my feet warm and dry during winter's finest storms (largely because they don't succeed at the dry bit)--they make  fabulous "slippers" when my wool mary jane haflingers won't do. These boots are cozy and broken in, and, as long as I'm not standing for long periods of time, so comforting.

Now, as long as I don't have to wear these--or any--boots outdoors for another month or so, I'll be happy-ish.

Sunday, November 14, 2010

Saturday, November 13, 2010

100 words: sensuous

I'm participating in a weekly writing challenge: 100 words. Each week, Velvet Verbosity posts a prompt, and participants write 100 words, in any form, that evoke the word. This week's word: pleasure. 


Sensuous
stillness of early morning, the sun rising pink and orange over steely Lake Michigan
laughter, tinkling or guffawing, rising and falling
swirling, sipping a glass of seductive pinot noir
colored leaves, or gentle snowflakes, floating to the ground
swimming in words, lapping through the pages of a thick novel
swaddled in a fleece blanket, pink
four layer cake, white with berry filling and whipped cream, or chocolate, with 
         sticky caramel pecan frosting, savored
samuel barber’s “adagio for strings,” soaring and hollowing
a warm hand pressed in the small of the back
the free-flowing scrawl of a fast-moving pen

Friday, November 12, 2010

daily bliss: afternoon coffee

Between 3:00 and 4:00 in the afternoon, I love to have a mug of cafe au lait and a small snack, if I'm at home. Sometimes I flip on the Food Network or the Gilmore Girls to keep me company.

Today was special. My mom arrived at 3:30, and we set about making coffee, steaming milk, and arranging snacks. The banana bread I made was still slightly warm, and mom brought pear crostata. As we sipped and nibbled, we chatted and settled in for a weekend visit. What a blessing to spend this blustery weekend catching up.

Thursday, November 11, 2010